Today is Bella’s third birthday!
If you’ve been a reader since waaayyyyy back when, you may remember my first post about Bella. When I started my blog, we had just recently gotten her.
Bella was 18 months old when we got her, and today she is three.
Last year for her birthday we got her some new toys. However, being the punky kind of dog she is, she’s often rough on her toys, pulling off the eyes, ripping out the stuffing.
This year, rather than spending money on toys that end up in the trash soon after, we decided to give her a different kind of gift.
We decided to bake her some homemade dog biscuits.
My friend from my Stampin’ Up! days, Lucia Kaiser, has a blog called Lucia in the Kitchen, and I often see her posts on Facebook. Recently she posted a recipe for homemade dog biscuits. I sent it to myself for future reference. I knew one day it’d come in handy.
Today is that day. Valentine’s Day and the day before Bella’s birthday.
Lucia’s recipe was quick and easy, just like I like my people food recipes to be. I had everything for it and it was easy to set each of the girls up with their own pile of dough and let them go to town with cookie cutters, making Bella her very own cookies.
Here is Lucia’s recipe from her blog. If you have a dog and you’d like to make him or her some special treats, I recommend this recipe!
Homemade Dog Biscuits
In a large bowl, combine the flour, wheat germ and cinnamon. Stir in the water, peanut butter, egg and oil. On a floured surface, roll dough to 1/4-in. thickness. Cut with a 3-in. bone-shaped cookie cutter.
Place 2-in. apart on ungreased baking sheets. Bake at 350° for 30-35 minutes or until bottoms are lightly browned (tops may crack). Cool on a wire rack. Store in an airtight container.
Yield: 31 dog biscuits.