Originally posted on: November 16, 2011
OK seriously, what could be more perfect than the combination of pumpkin AND chocolate chips!? Last year I made these for a school party and the kids loved them.
At the time, I wrote on Facebook that a friend of mine posted this recipe and she got it from Allrecipes.com. I can’t remember who the friend was though! What I do remember is they were delicious!
I did double it when I made it last year. I didn’t even use my standup mixer, I used a wooden spoon. You could use one though if you have one.
Pumpkin Chocolate Chip Cookies III
from Allrecipes.com
Ingredients
- 1 cup canned pumpkin
- 1 cup white sugar
- 1/2 cup vegetable oil
- 1 egg
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon milk
- 1 tablespoon vanilla extract
- 2 cups semisweet chocolate chips
- 1/2 cup chopped walnuts ( I did not use walnuts)
Directions
- Combine pumpkin, sugar, vegetable oil, and egg. In a separate bowl, stir together flour, baking powder, ground cinnamon, and salt. Dissolve the baking soda with the milk and stir in. Add flour mixture to pumpkin mixture and mix well.
- Add vanilla, chocolate chips and nuts.
- Drop by spoonful on greased cookie sheet and bake at 350 degrees F (175 degrees C) for approximately 10 minutes or until lightly brown and firm.
The Whole bag of Chips 
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